Captured a delightful moment at the cooking class where students are skillfully beating eggs and expertly slicing carrots and onions to create a mouthwatering carrot cheese omelette!
Sometimes, the most basic elements come together to create the most extraordinary flavors. Just 5 essential ingredients: plain flour, sugar, water, egg, oil to make the traditional chinese pancake.
Whisking, pouring, and baking – students mastered the simple steps using basic ingredients to bake delicious banana cakes.
One of the classic Malaysian flavors is Milo. For many Malaysians, it’s a memory from their childhood, often associated with the Milo truck visiting schools. Our students learned how to make milo ice cream themselves. They enthusiastically shared their homemade ice cream with teachers and friends, creating memorable and enjoyable moments together.
Exploring in the Kitchen: Tasty Dhall Curry Adventure. Our students cooked up a delicious batch of dhall curry, with some enjoying the spices and others explored their taste buds with curiosity . It’s a reminder that our differences make food and experiences special!
Why opt for fast food when we can create something even delicious? Our students created tasty chicken burgers loaded with veggies. A lesson in making mindful choices that satisfy both cravings and health goals!